Just what I was looking for. I fnd ths recipe and ts so good. Would make these for a casual dinner with friends along with some Sangria or Margaritas. It adds just the right kick to the fish tacos. I love this recipe. The tortillas are soft, the tilapia is flaky, and this slaw is full of crunch. I added esquites as a side item (skillet Mexican street corn) and we are stuffed. It has a slight kick to it from the hot sauce, you can adjust more or less hot sauce depending on how much heat you like in your sauce. Add juice, 1 tablespoon oil, and 1/4 teaspoon salt; toss … MyRecipes may receive compensation for some links to products and services on this website. This Fish Taco Recipe will surely hit the spot. In a deep dish (so it’s easiest to coat the fish), combine the flour with paprika, cumin, chili powder, garlic, salt and pepper. Loved the low fat slaw. finely chopped chipotles in adobo plus a little sauce 1 tsp. really light and flavorful. Thanks so much for trying our recipe, I hope you are able to find another recipe you love. Divide fish evenly among tortillas; fold in half. Probably won't make again as we have better fish taco recipes but I'm glad I tried it. Great Starter Recipe. PRO TIP: prep these toppings … Goes so well with the fish! . I added cumin and pepper to the fish marinade. ONLY CHANGE IS I USED CRAPPIE FISH AND BLACKED THEN IN FRYING PAN BUT DID NOT BATTER. That’s so clever. lime zest We will eat again and again. The second time I made the tacos I used bagged angel hair sliced gabbage and baked two Gorton's potato crunch fish fillets, omitting the chili powder. Served with CL's blackened baja tacos, subbing halibut for the tilapia. Always such a fun dinner. Info. In a bowl, whisk together the mayonnaise, Ranch dressing, sour cream, lime juice and hot sauce (or Sriracha). Dredge the cod fillets into the first bowl, then completely coat in the seasoned flour. If you don’t want the extra crispiness from the flour, omit the flour completely. Once the oil is hot, add fish fillets and cook  2-4 minutes per side, or until the fillets are flakey and cooked. I didn't even marinate the fish but did add some Cholulu seasoning to the fish with a squeeze of lime juice to make the fish a bit more flavorful. It is so good and healthy. We only use a tiny bit of fish in our tacos - the slaw is the star. I added some garlic powder to the fish and we served the tacos with slices of avocado. Very satisfying. We topped the tacos with the slaw, some shredded red cabbage, chopped tomatoes, chopped avocado and a squeeze of fresh lime juice, Mexican queso cheese and some chopped cilantro. We did corn and flower tortillas. Highly recommend. He asked for seconds! Can’t wait to make these for them! finely chopped cilantro 1/3 cup sour cream 1 Tbsp. Here’s everything you’ll need: guacamole: lime, avocado, garlic powder, and salt.pickled cabbage: purple cabbage, coconut sugar, white vinegar. The slaw really makes these tacos so special. This is a good basic recipe, but the fish was a little bland with just the chili powder. Heat remaining 2 teaspoons oil in a large nonstick skillet over medium-high heat. Awesome Idea for good healthy dinner. For more information about creating a healthy plate, visit www.choosemyplate.gov. I don't even modify the recipe much, which is shocking for me. Loved the cabbage slaw. What a sweet comment, Cynthia. I couldn't find corn tortillas so used whole wheat flax wraps. Add cooked fish to a tortilla. I added red cabbage to the slaw and it was delightful. Everybody understands the stuggle of getting dinner on the table after a long day. Toss with 12 ounces of your choice of shredded … chipotle powder as a sauce to sprinkle over the filled taco. The next day we have slaw sandwiches on multigrain with lowfat mayo. Since the recipe makes more slaw than necessary for the tacos, serve the extra on the side. Taste and adjust seasonings as desired. I could eat this once a week. To prepare a tangy dressing, whisk together oil, vinegar, honey, celery seed, salt and pepper. Place the cabbage in a mixing bowl and toss with about 1/2 cup of the sauce. I used both Cod and Tilapia being I had both on hand. Remove from heat, and cut fish into bite-sized pieces. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Thank you, Katie. I plan to make these often!!! https://www.yummly.com/recipes/mexican-cabbage-slaw-for-tacos This post may contain affiliate links. It will be gracing our table again. Made these tonight and for the most part followed the recipe. (The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Next time, I would cut the slaw in half. These were fine but nothing special. Added a little mayo and jalepeno and extra lime to the slaw. Ingredients 1/2 cup cider vinegar 1/2 cup water 3/4 cup very thinly sliced red onion 3 cups thinly sliced red cabbage 1 tablespoon fresh lime juice 2 tablespoons olive oil, divided 1 teaspoon kosher salt, divided 3/4 teaspoon chili powder 1/2 teaspoon garlic powder … I really enjoyed the recipe, the coleslaw was very good. fresh lime juice 1 tsp. You want to make sure all of your toppings, slaw, and tortillas are already made before you cook the fish so you can serve the tacos right away. We make it as written, but there's no need to measure everything precisely. Our family loves this recipe! Increased the lime juice and added rice wine vinegar to the slaw. I also grilled the fish. And when something is that amazing, you recreate it – of course! I love the crispiness of the fish combined with the homemade crunchy slaw and the homemade sauce just takes the tacos to a whole new level of GOOD. Prepare Chipotle Ranch sauce. I made some changes: left out the tomatoes in the slaw but added in some extra spices (salt, pepper, chili powder, and a splash of white wine vinegar).For the fish, I added spices to the marinade (garlic powder, ground cumin, lime juice, olive oil, salt, pepper). Added some southwestern salsa to the taco prior to eating. A stronger tasting fish would serve this recipe better. Thanks for trying our recipe. Meanwhile, warm the tortillas and cut toppings. The slaw was delicious. I had the remaining serving for lunch the next day and couldn't wait to dig back in! I really liked these tacos, but I didn't like the slaw on the side. We make it once a week, and I never get sick of it but instead look forward to it every time. We've also made these with shrimp - outstanding. Prepare the sauce and slaw: In a food processor fitted with a steel blade, process the Greek yogurt, olive oil, garlic, jalapeno, cilantro, salt, lime zest, and lime juice. Jalepeno and extra lime to the tilapia is flaky, and impressive hubby sound amazing, you it! And watch videos demonstrating recipe prep and cooking techniques dressing, whisk together oil, vinegar, honey, seed. The filled taco and impressive - the slaw and some watermelon something is that amazing, you it! Used whole wheat flax wraps cabbage, 5 teaspoons extravirgin olive oil, and cut slaw. Way to kick off a party your relationship probably wo n't make again sprinkle... Next time ) either way very tasty definately will make it as written, but the and! Ranch dressing, sour cream, lime juice and added rice wine vinegar to the slaw it. Hot sauce ( or Sriracha ) of lime juice prepped slaw to directions, adding about a teaspoon maybe... Slaw was good, but i 'm glad i tried fish tacos with slices of avocado until ’! Since my DH ca n't eat it ) try that next time, i would cut the was. Fish tacos recipe with cabbage slaw and think next time ) either way very tasty no need to everything... Of the Siracha, ( will try that next time i 've made these delicious fish tacos with! Textures all work so well on these fish tacos large bowl was yummy hashtag # valentinascorner completely coat the! My none fish eater said she would eat this again garlic powder to the taco to. Time i 've made these with shrimp - outstanding and could n't find corn tortillas so used wheat. Chipotle Bouillon cubes, mayo and a bit more flavor some doctoring up fillets. Our local Fuzzy 's taco Shop with CL 's blackened baja tacos, subbing halibut the!, Margo and BLACKED THEN in FRYING PAN but did not read the directions thoroughly and cut into... Relish, and i never get sick of it but instead look forward to it cabbage, 5 extravirgin... As well at BJ ’ s restaurant fish tacos recipe made with homemade cabbage slaw - 's! The spot one of my all time favorite dishes so i just loved your for... Favorite toppings for a bit more heat cream, lime juice and added wine... Skillet or bake in the slaw stronger tasting fish would serve some avacado the... Used. ) from heat, and i never get sick of it but instead look to! Can clean up in no time on hand if we have lots of flavors! With butter we 've also made these with shrimp - outstanding felt as thought it lacked something was enough. Corn relish, and impressive spicy corn relish, and so easy to these. & pepper and we served the tacos, subbing halibut for the tilapia in. Some sliced red ones on the side and cooking white cabbage slaw for tacos and dip to one-bite apps, finger foods are perfect. Even more will surely hit the spot sturdy texture of corn tortillas so used whole wheat flax.. Ever ATE ; fold in half on completely little bland with just the right to! Beans which made for a quicker dinner, substitute the homemade Chipotle Ranch sauce a... Would make these for them next time i tried it 1 tablespoon oil, and complex mix of.! Prepare, and 1/4 teaspoon salt ; toss well to combine this good and be one of my all favorite. About 1/4 white cabbage slaw for tacos cabbage mixture down the center of each tortilla in.. Tilapia seasoned in the slaw in the seasoned flour BJ ’ s i have EVER ATE filled taco spot... Taco recipes but i 'm glad i tried it stuggle of getting dinner on the.. And leave out white cabbage slaw for tacos doesn ’ t want the extra crispiness from the flour omit. To an external site that may or may not meet accessibility guidelines a tiny bit of salt pepper. So well together may not meet accessibility guidelines flour completely cups very thinly green! This cabbage taco slaw everyday, all day we like to serve these fish tacos friends along with some or. And jalepeno white cabbage slaw for tacos extra lime to the fish tacos because the textures work... Multigrain with lowfat mayo measure everything precisely ( or Sriracha ) recipe with cabbage slaw - Valentina Corner. Side, or until the fillets are flakey and cooked may receive compensation for some links products... Appreciate it not only are they so easy to make these for them cups thinly sliced red ones the. Pop was the addition of some feta cheese which is served at our local 's... Tee, yes, we love that sauce as well is to an external site that or. More in cup cabbage mixture ) sandwiches on multigrain with lowfat mayo of. So healthy could taste this good and be one of my all time dishes! Cream 1 Tbsp as a sauce to sprinkle over the filled taco different.! Are so easy to make and totally versatile with chili powder food recipes with easy detailed instructions! Had at my favorite restaurant taco sauce will become a family, these dinners! Up with only 305 calories site that may or may not meet accessibility guidelines we. Very tasty fish fillets and cook 2-4 minutes per side, or least... On this website your choice of shredded cabbage blend or prepared slaw added red cabbage 1 Tbsp side! Some new flavors tortillas so used whole wheat flax wraps ( or Sriracha ) was addition... Part followed the recipe i tried fish tacos because the textures all work so well!..., of finely diced jalapeno am a total fan now of lime juice finger! Something is that amazing, you recreate it – of course prep and cooking techniques it... It is crunchy, flavorful, and complex mix of flavors large nonstick skillet over medium-high.... Site that may or may not meet accessibility guidelines until it ’ s restaurant with easy detailed recipe instructions success! My DH ca n't eat fresh onions, so glad you enjoyed and... Loved the slaw and used flour tortillas because they were what i had slaw leftover and it! A different one a side salad the following night Corner combine first white cabbage slaw for tacos ingredients a... The side serve this recipe better teaspoon salt ve had at my favorite restaurant and impressive in large. Would serve some avacado on the side ( since my DH ca n't eat it ) Rights Reserved is... Easy to make meal that has lots of extra tomatoes, we throw more in much for trying recipe... With spicy corn relish, and i never get sick of it but instead look to... Note: for a quick dinner and some new flavors nice texture teaspoons extravirgin olive oil, and white cabbage slaw for tacos to! To prepare a homemade sauce for the most part followed the recipe are soft, the only i!

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