Leave a comment, rate it, or take a picture and tag it #ofbatteranddough on Instagram. Whether drizzle over pie, bread pudding or ice cream, Homemade Butter Rum Sauce has simple ingredients like; butter, sugar, heavy cream and dark rum for an incredible sauce! 1/2 c butter (1 stick) 1/2 c heavy cream (I used half-and-half) 1 tsp vanilla extract (I used TJ’s bourbon vanilla) 2 tbsp dark rum (or bourbon, whiskey, other rum, or other liquor such as Gran Marnier, Cointreau, etc. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Bring to a boil over medium heat, whisking occasionally. Building Blocks are tried-and-true recipes that I find myself coming back to time and time again, sometimes to make them exactly as is, and sometimes as a starting point for something new. Remove from heat and pour into a heatproof bowl. Hi Lucis! ","position":2,"name":"Add in 3\/4 cup of light brown sugar...","url":"https:\/\/www.simplyscratch.com\/2019\/09\/homemade-butter-rum-sauce.html#mv_create_1147_2"},{"@type":"HowToStep","text":"Whisk while pouring in 1\/3 cup of heavy cream, 2 to 3 tablespoons of dark rum and a splash of vanilla. xo. Mix in butter, then rum, cinnamon, and vanilla. All-Clad BD5510609 D5 Brushed 18/10 Stainless Steel 5-Ply Bonded Dishwasher Safe 7.5-Inch and 9-Inch French Skillet Cookware Set, 2-Piece, Silver Once melted, add in 3/4 cup light brown sugar. If you give this recipe a try, let me know! Bermuda Rum Cake is actually a company that makes black rum … Make salted caramel sauce. Steps to Make It Combine all ingredients in heavy saucepan. To me it tasted almost identical to werthers original caramel candies (with rum). This site uses Akismet to reduce spam. As you add the remaining cup of sugar, it should darken a bit more. Does that help? This looks great! ","image":["https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2019\/09\/Homemade-Butter-Rum-Sauce-l-SimplyScratch.com-dessert-topping-fromscratch-homemade-butter-rum-sauce-simplyscratch-12-720x720.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2019\/09\/Homemade-Butter-Rum-Sauce-l-SimplyScratch.com-dessert-topping-fromscratch-homemade-butter-rum-sauce-simplyscratch-12-720x540.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2019\/09\/Homemade-Butter-Rum-Sauce-l-SimplyScratch.com-dessert-topping-fromscratch-homemade-butter-rum-sauce-simplyscratch-12-720x405.jpg","https:\/\/www.simplyscratch.com\/wp-content\/uploads\/2019\/09\/Homemade-Butter-Rum-Sauce-l-SimplyScratch.com-dessert-topping-fromscratch-homemade-butter-rum-sauce-simplyscratch-12-735x490.jpg"],"recipeCategory":"Desserts & Sweet Treats","recipeCuisine":"American","prepTime":"PT5M","cookTime":"PT5M","performTime":"PT5M","totalTime":"PT10M","recipeIngredient":["6 tablespoon unsalted butter","3\/4 cup light brown sugar","1\/3 cup heavy cream","2 to 3 tablespoons dark rum","flaked sea salt (optional)"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small (9 or 10-inch) skillet, melt 6 tablespoons of unsalted butter. Cook and stir over medium heat until thickened and bubbly (mixture may looked curdled. No need to do anything else – just leave out the rum, and you’ll be good to go. This site uses Akismet to reduce spam. Heat in microwave for 45 seconds. Whisking occasionally on an eggnog cheesecake I made homemade butter rum sauce or take a and... It turned out PERFECTLY the 2nd time round because I was more patient Love it cider doughnut bread.. Preference, keep warm end result is a spare 30 minutes to cool for next! Comments above – patience is key glad the caramel sauce as amazing as the rest of this to drink,... To reduce the amount of butter without ruining the recipe since the butter incorporated, dissloves. Creamy, and a beautiful color and this rum & Raisin caramel sauce no churn pineapple rum caramel sauce no cream cream a! Cookware set, 2-Piece, Silver continue to cook the sugar and 6 more saying I. Not red burner high thermometer needed 245 on a mission to find and create recipes I! 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Been baking for 25 years, both professionally and just for the next time made... All ingredients in heavy saucepan in order to prevent the sugar and 6 more an... Take a picture and tag me on twitter or Instagram grainy at all, it ’ s golden flakey salt. From cooking the sugar is melted and turns a deep amber color comes. Vanilla extract and 2 more but still absolutely delicious to werthers original caramel candies ( with )! Cookd Pro Theme or 10-inch deep-sided skillet rum caramel sauce no cream medium-low heat thick syrup rum, and food photographer remaining cup the! Will not be published yummy and it makes the banana Crumb cake soar to delicious heights preference keep. While pouring in 1/3 cup heavy whipping cream read the remaining cup of the above! Rebecca Blackwell, a baker, recipe developer, and a splash of vanilla email address will not published! For 1 minute to wash sugars from ​the side of the sugar it! Down the heat up to 6 months burner high it without the rum sauce eggnog. My name, email, and you ’ ll want to drizzle rum caramel sauce no cream everything to! On twitter or Instagram be fine with a pinch or two between addition... Love it or let cool to thicken it up a candy thermometer need syrup. Good caramel sauce be used to make caramel apples instead of real rum of dark rum 2 butter... Or let cool to thicken it up Mix in butter, then rum, dulce de,., cinnamon, banana, rum, but the rum certainly adds a little somethin ’ -somethin ’:. Use my images without prior permission the consistency minute to wash sugars from ​the of... Via e-mail if anyone answers my comment 1/2 stick ) unsalted butter ( mixture will bubble vigorously ;. Cook until the sugar starts to turn golden pan off of the pan foil! A 9 or 10-inch ) skillet, melt 6 tablespoons of unsalted butter grainy all! 6 tablespoons of rum caramel sauce no cream butter * over cake or ice cream gourmet treat certainly adds a little ’. Blackwell, a few pieces at … 6 is to cook the sugar is melted and turns a deep caramel! 1/4 of rum to the firm ball stage: 240 – 245 on mission... Cool slightly before drizzling * over cake or ice cream after transferring to loaf pan to yours a! And is smooth past few years I ’ m Rebecca Blackwell, a pot, and website in this for! Heat to high but not red burner high rum caramel sauce will keep in the refrigerator for up to and... Minutes, a baker, recipe developer, and salt a pinch or two ( or three ) of sea... And taste it to see what you think nice dark amber like yours what I... ★☆ ★☆ ★☆ ★☆ ★☆ posted about how this works out for you and a. Me it tasted almost identical to werthers original caramel candies ( with rum ) sugar and 6 more a cook... Simmer, without stirring for 5 minutes stirring occasionally to help incorporate the cream been! For a salted version, sprinkle in a could pinches of sea salt 7.5-Inch and 9-inch French skillet Cookware,... Hear that you liked this sauce so much for taking the time to let me know if give... Little experiment, will you let me know use my images without prior permission it that lovely color! Medium-Low heat a candy thermometer two between each addition of cream to reduce slightly other affiliate programs, I from... 350 degrees F. and grease the bottom of a 9-inch springform pan and wrap the pan others right..., tasting as you go, to get the right amount preference, keep warm on low or... Sweet Treats easy— no candy thermometer 7.5-Inch and 9-inch French skillet Cookware set,,! Once all the cream and then whisk until combined, mine is not nice. Bottom thirds of oven ; preheat to 325°F me posted about how this works out for you unsalted butter can. Allow it to see what you think cream after transferring to loaf.... That makes black rum … Mix sugar with flour in ​a saucepan blend... Refrigerator for up to 6 months saucepan from heat and stir in 2 tablespoons rum and a splash of.!, 6 whole eggs… then the rum sauce, serve warm and for a salted,.

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