Chunky Slow Cooker Steak Pie. Heat the oven to 160C/140C fan/gas 3. Steak and Ale Pie is a traditional Scottish meal. Preparation time 30 minutes. Slow cooker meat pies that are cooked while you work, play or whatever you do in your day! Of course, you can enjoy this simple but heart-warming meal at any other time of year too. Freeze them for emergencies, or eat them fresh as soon as there done! Kind regards. Sprinkle with flour and seasoning and then cook, turning all the time, till the meat is browned (5 mins). Slow Cooked Chunky Steak Pie that comes out Golden Brown. Remove with a slotted spoon and set aside. Posted on March 23, 2015 Updated on March 23, 2015. 500g stewing/casserole/slow cook beef one medium yellow onion 1/2 tsp salt 1/2 tsp and 1 tbsp black pepper 1 Oxo cube or any beef stock cube 1 tbsp olive oil 4 tbsp flour 1 tsp cornflour/cornstarch 200g puff pastry. Hi Michelle, thanks for the feedback. How do you make yours? But you can add any others that you have, I often ass turnips, butternut squash, leeks, broccoli, sweet potatoes. If the contents are even the slightest bit warm, the butter in the pastry will melt before you’ve even got it near the oven. Once cooked through, remove the beef and vegetables from the heat and allow to cool. Gravy Master or Kitchen Bouquet Pressure cooker This recipe is one that my mom would make every Sunday, and I could … Cook on high for 6-7 hours. The meaty part of the steak pie is very similar to the meaty part from my slow cooker Boeuf Bourginon (another recipe that I really need to post on here at some point!) ... Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Made this today absolutely lovely although I didn’t have bay leaves! Separately, add the sausages to boiling water and simmer for 10mins. Slow Cooked Chunky Steak Pie that comes out Golden Brown. Classic Aussie dish. Slow Cooker Ground Beef Pie Filling. Then, add all of the ingredients to the slow cooker and cook on low for 8 hours, or until the beef is very tender. Even pulled pork! Melt the stock cubes in the hot water and pour over the meat and vegetables in the slow cooker, then add the tomato paste and sugar and stir through. 6 Comments. As with the notes on the Slow Cooker Chicken Pie, you can make this step much easier by using shop bought pastry. 1. If you do end up with some ingredients left, it’ll keep in an airtight container for three months in the freezer, or two days in the fridge. Apr 29, 2018 - A Warm, Hearty meal for the whole family. Sorry, your blog cannot share posts by email. Be sure to remove the bouquet garni and bay leaf before topping the filling with pastry and baking. The Scottish often serve this with a mound of mash (mashed potatoes) and boiled peas. In a frying pan or wok, heat the oil and add the meat. We had a lovely quiet, relaxing time – which was exactly what was needed after the … This allows the rich flavours of the braised beef steak and onions to really shine through! This steak pie involves very minimal actual prep time; the slow cooker does most of the work for you. Pour over top of meat. In a large bowl, combine the flour, 2 tsp. About half an hour before the beef is completely ready (still a tiny bit of toughness to it), bring the puff pastry out to room temperature to rest. Not so dissimilar from most typical British pies, the Scottish steak pie is traditionally topped with puff pastry, and has no base crust. I hope that you enjoy it as much as I did. 500g stewing/casserole/slow cook beef one medium yellow onion 1/2 tsp salt 1/2 tsp and 1 tbsp black pepper 1 Oxo cube or any beef stock cube 1 tbsp olive oil 4 tbsp flour 1 tsp cornflour/cornstarch 200g puff pastry. Fall-apart beef cooked in the oven or the slow cooker - this Scottish beef stew is my favourite Scottish recipe and perfect for Burns night!. I have made this several times and it’s always tasty. We had a lovely quiet, relaxing time – which was exactly what was needed after the … Add beef stew meat, and cook until browned on the outside. Before diving into the steak pie itself, we’re going to first dive into one of the most intriguing holidays of them all: Hogmanay. * We now have a recipe specifically designed for the slow cooker – you can read it here. Beef, Dinner, Pie. onion, chopped 4-5 carrots, cut into 6-8 pieces Pie crust, enough for 1 crust 1 tsp. Fortunately, there's … The pastry lid will end up flopping into the pie dish and looking pretty miserable. In the same pan, brown the beef well in batches for 5-8 mins, adding a … You can replace the cornflour with an equal quantity of plain flour if you prefer, it makes no difference to the overall flavour! Serves 3 to 4. On this page are some of the most amazing pie fillings that you can cook in a slow cooker. Slow Cooker Steak and Gravy Pies. In a frying pan, heat 2 tablespoons cooking oil over medium-high heat. Place in the oven to cook on setting 200°C/400°F for 20 minutes or according to manufacturers instructions if using ready made pastry. Add the onion; cook and stir until tender, about 5 minutes. If you’re in a rush, the quickest way to do this is to add the cooked pie contents to a pie dish and put it in the fridge until it’s cool. What did we do before slow cookers? Classic Aussie dish. I hope you had a lovely Christmas! Whilst the taste will be better by slow cooking the ingredients, it’ll still taste great if you replace the slow cooking by 45 minutes of simmering. Serves 3 to 4. When beef is tender, put slow cooker on low setting and prepare the puff pastry. Your email address will not be published. Filter Recipes By Category. Sprinkle with flour and seasoning and then cook, turning all the time, till the meat is browned (5 mins). Sprinkle over the corn flour, thyme, bay leaves and remaining black pepper and stir through well to ensure an even coating. Be first to be notified of new recipes, competitions, exclusive content and more! Check appliance instructions for best setting. Stovies-a simple slow cooker recipe. ). A simple and delicious classic combination! The rich gravy helps takes this pie filling to a whole new level. The key to a good puff pastry rise is to cool the contents of the pie first. Brush the edge of the pie dishes with the beaten egg and then line them with a strip of pastry all the way around. Transfer mixture to slow cooker and cook for 6 to 8 hours on low. Carrots and mushrooms are added for a bit of sweetness and texture, but otherwise I think that this is such a classic British dish that keeping the list refined works best. Place over your pastry lid so it sits on the strip of pastry neatly and press down gently with a fork. Toss the beef in the flour mixture to coat. Slow Cooked Mince & Tatties Two things got made in the Scottish Mum household today and they were complete opposite ends of the spectrum. Serves 4. Definetely one of the tastiest steak pies I have ever had, even better than a restaurant. Is there anyway I can get the old recipe back? The ingredients in this Slow Cooker Beef Pie recipe are as few as possible. I have just put the stew on for the filling and that’s what reminded be to blog it! Serve with potato mash and your favorite vegies. Thank you! The meaty part of the steak pie is very similar to the meaty part from my slow cooker Boeuf Bourginon (another recipe that I really need to post on here at some point!) Heat the vegetable oil in a large casserole dish and gently fry the bacon for 5 mins until lightly browned. Slow Cooked Chunky Steak Pie that comes out Golden Brown. 60. Then let it cook! Preparing the steak pie is a quick task and really just a case of searing the meat, chopping the vegetables and seasoning. Cut the onion into slices and drop into the slow cooker 2. Ultimate Slow Cooker Steak And Ale Pie Recipe With A Cheesy Mash Top 22nd May 2020 by SarahJChristie Leave a Comment This Slow Cooker Steak And Ale Pie Recipe Topped With Cheesy Mash is of all the recipes I have made lately, up there as one of my favourites. Cook on high until cooker comes up to pressure, then reduce to medium and time for 10 minutes. Homemade Scottish Steak Pie – tender chunks of beef slow cooked in a rich onion gravy topped with a puff pastry lid. If you've never heard of Robert Burns, you'll no doubt have heard one of his most famous works - Auld Lang Syne.That wonderful tune we (probably slightly drunkenly) sing to say farewell to the previous year as we bring in the new year. Flute the edges if you like. Ensure that it’s piping hot all the way through before serving. Oct 29, 2018 - A Warm, Hearty meal for the whole family. This entry was posted in recipe, simple recipe, slow cooker, steak and sausage pie, wholesome, yum and tagged puff pastry, Recipe, simple recipe, slow cooker, steak and sausage pie, Steak pie, stew, wholesome, yum. Cooking time 3 hours. Fairly easy to make too, cant wait to make it again. Beef and onions are such a classic combination, and why tamper with what works? Step 1. It's made from a simple beef stew (hence the word "steak" in the title) topped with puff pastry. Cook on high for 6-7 hours. Tender chunks of braised beef steak slow cooked in a rich, dark onion gravy and topped with a puff pastry lid. Bake for about 30 minutes until the pie crust is golden and well risen and the filling is hot. Let the filling for this dish slow cook for hours (or overnight) so that the full flavours can develop. Carrots and mushrooms … About half an hour before the beef is completely ready (still a tiny bit of toughness to it), bring the puff pastry out to room temperature to rest. Transfer the meat mixture from the slow cooker to an ovenproof pie dish. Cut the onion into slices and drop into the slow cooker 2. In the US the cuts are named slightly differently so you probably won’t find leg, so look for “shank” instead! The best cuts for a slow cooked steak pie are chuck or silverside, or any braising beef you can get from your local supermarket will do just fine. It’s another one if those week day meals that’s easy to do with the added fact it tastes amazing! Or leg and gently fry the bacon for 5 mins ) the slow cooker and it ’ s to! Not sent - check your email addresses the scottish steak pie recipe slow cooker, shoulder blade, we! ( braising steak ” scottish steak pie recipe slow cooker most supermarkets – which is usually chuck, skirt leg. 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